Chang Kang Kung will bring to customers
Fresh Food is steamed and enjoyed direct at table: High nutrient value, Food hygiene secured.
No grease in cooking process. No Cholesterol meals is guaranteed.
Limited ingredient, food always keeps original taste.
Heat absorption method cooks food by hot steam, Preserve vitamin and minerals in food.
Most wonderful thing is the broth from steamed dish will converge in the pot below helping customers have sweet porridge at the end of the meal
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